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Lee Kum Kee Sa Cha Sauce

$758


Lee Kum Kee Sa Cha Sauce

Is a ready-to-use, regional Chinese sauce with an aromatic, savory seafood flavor, made from a blend of dried shrimp, dried flatfish, and spices.

INGREDIENTS :

Soybean oil, dried flatfish, texturized soybean protein, water, sugar, onion powder, sesame paste, salt, garlic powder, spices, shrimp paste (shrimp, salt), disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers. Contains soybeans, flatfish, shrimp.

Ā 

*PRODUCT OF CHINA

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Description

Lee Kum Kee Sa Cha Sauce

Is a ready-to-use, regional Chinese sauce with an aromatic, savory seafood flavor, made from a blend of dried shrimp, dried flatfish, and spices.

INGREDIENTS :

Soybean oil, dried flatfish, texturized soybean protein, water, sugar, onion powder, sesame paste, salt, garlic powder, spices, shrimp paste (shrimp, salt), disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers. Contains soybeans, flatfish, shrimp.

Ā 

*PRODUCT OF CHINA

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