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Tropics Lye Water (9.0 oz)

$216


Tropics Lye Water

Is a food-grade, alkaline solution used in Asian cooking, especially Filipino and Chinese dishes, to create unique chewy textures, springiness (like in ramen), and golden colors in foods like rice cakes (kutsinta, suman), mooncakes, and noodles.

INGREDIENTS :

Water and Sodium Hydroxide

 

*PRODUCT OF THE PHILIPPINES

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Description

Tropics Lye Water

Is a food-grade, alkaline solution used in Asian cooking, especially Filipino and Chinese dishes, to create unique chewy textures, springiness (like in ramen), and golden colors in foods like rice cakes (kutsinta, suman), mooncakes, and noodles.

INGREDIENTS :

Water and Sodium Hydroxide

 

*PRODUCT OF THE PHILIPPINES

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